Ray Peat Audio Archive

jf-31072020-iodine-spider-veins-oxalates-fat-loss-and… — Ray Peat Clip

This curated audio highlight features Ray Peat speaking in the interview jf-31072020-iodine-spider-veins-oxalates-fat-loss-and-more-listener-questionts-answered. The excerpt begins at 22:21 and runs for 52 seconds.

- Okay, and then we have Naomi and she was curious about, she heard that you use hydrogenated coconut oil instead of cold pressed and she wanted to know why. - The filtration is one thing. The so-called virgin coconut oil, sometimes it has a delicious flavor which is great for making ice cream. Using no cream at all but an egg to emulsify the unfiltered coconut oil, you get a delicious, fresh coconut tasting ice cream.