Ray Peat Audio Archive

12.20.21 Peat Ray [1181861614] — Ray Peat Clip

This curated audio highlight features Ray Peat speaking in the interview 12.20.21 Peat Ray [1181861614]. The excerpt begins at 49:27 and runs for 35 seconds.

That's why we're kind of fans of, say, like the pickling and canning, just pure salt. Then that's one of the reasons why you're not a big proponent of these expensive sea salts because they got a lot of other stuff in there? Yeah, if they aren't purified, that means that at best it will be some of the clay and mud from the beach where it's collected. Probably don't need that, right? It's hard to predict what kind of harmful minerals might be in that clay.