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kmud-140516-memory-cognition-and-nutrition — Ray Peat Clip

This curated audio highlight features Ray Peat speaking in the interview kmud-140516-memory-cognition-and-nutrition. The excerpt begins at 00:37:20.660 and runs for 1 minute 8 seconds.

or as opposed to sweet or, do you understand me? - Oh, no, just the becoming conscious of the smells around you. And each type of smell has its inclination to reinforce certain types of function. But the whole process of becoming conscious of odors in your environment, that's very closely connected with the higher parts of the brain. And conceptually, you can use odors to stimulate memory. The way they connect to the rest of the brain, you can sometimes, with a thought, you can associate the memory of a smell, and sometimes the smell can bring back

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